Indulge in the creamy goodness of this cashew nut korma recipe. The cashews are soaked and blended to create a luscious and velvety sauce that coats the vegetables beautifully. The combination of cashews, onions, and spices creates a rich and flavorful korma that will leave you wanting more. Serve it with some fluffy basmati rice or butter naan for a truly satisfying experience.
