This veggie burger recipe is a delicious and healthy alternative to traditional beef burgers. The patty is made with a combination of vegetables, beans, and grains, which are high in fiber and protein. Topped with roasted red pepper and creamy hummus, this burger is a flavorful and satisfying meal. The roasted red pepper adds a sweet and smoky flavor, while the hummus provides a creamy and tangy texture. This burger is perfect for vegetarians or anyone looking for a healthy and delicious meal.