If you're looking for a quick and easy version of Mysore Pak, try making Instant Mysore Pak. This recipe uses condensed milk, ghee, and besan to create a delicious sweet in no time. To make this recipe, you will need to mix the besan and ghee in a pan and roast until it turns golden brown. Then, add the condensed milk and cook until the mixture thickens. Pour the mixture into a greased tray and allow it to set. Once set, cut into pieces and enjoy the instant goodness of Mysore Pak.
