Ghee Mysore Pak is a rich and indulgent version of the classic sweet. This recipe uses an extra amount of ghee to enhance the flavor and texture of the Mysore Pak. To make this recipe, follow the traditional Mysore Pak recipe and increase the quantity of ghee used. The result is a melt-in-your-mouth sweet that is incredibly aromatic and delicious. Ghee Mysore Pak is perfect for those who enjoy the rich taste of ghee in their desserts.
