Pistachio Mysore Pak is a delightful twist on the classic recipe that adds the vibrant green color and nutty flavor of pistachios. To make this recipe, follow the traditional Mysore Pak recipe and add roasted and chopped pistachios to the batter before setting it. The pistachios add a beautiful color and a delicious crunch to the sweet. Pistachio Mysore Pak is a visually appealing and tasty treat that will impress your guests.