If you're new to making scallion pancakes or just want a simpler recipe, here's an easy version that requires minimal ingredients and preparation. To make easy scallion pancakes, you'll need all-purpose flour, water, salt, vegetable oil, and scallions. Start by combining the flour, salt, and water in a bowl to make a dough. Knead the dough until it becomes smooth and elastic, then let it rest for about 15 minutes. After the dough has rested, divide it into small portions and roll each portion into a thin circle. Brush the surface with oil and sprinkle chopped scallions evenly over the dough. Roll the dough into a tight cylinder and then coil it into a spiral shape. Flatten the spiral with a rolling pin to create a pancake. Heat a non-stick pan over medium heat and add a little oil. Cook the pancake on both sides until golden brown and crispy. Serve hot with soy sauce or your preferred dipping sauce. These easy scallion pancakes are a great option for beginners or anyone l... Leer más
