This maple glazed salmon recipe is a perfect balance of sweet and savory flavors. The air fryer helps to caramelize the maple glaze, giving the salmon a beautiful golden crust. The glaze is made with a combination of maple syrup, Dijon mustard, soy sauce, and garlic, which adds a delicious depth of flavor to the salmon. Serve it with roasted Brussels sprouts and quinoa for a nutritious and satisfying meal.
