Mi Xao Bo is a delicious Vietnamese dish that features stir-fried beef and noodles. It is a simple and flavorful recipe that can be made with just a few ingredients. The dish is typically made with thin egg noodles, tender beef, and a variety of vegetables. The noodles are stir-fried until they are slightly crispy, and then tossed with the beef and vegetables in a savory sauce. The result is a satisfying and hearty meal that is perfect for any occasion. To make Mi Xao Bo, you will need the following ingredients: - 200g thin egg noodles - 250g beef, thinly sliced - 1 onion, sliced - 1 bell pepper, sliced - 2 cloves of garlic, minced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 tablespoon fish sauce - 1 teaspoon sugar - 1/2 teaspoon black pepper - Vegetable oil for cooking To prepare Mi Xao Bo, follow these steps: 1. Cook the egg noodles according to the package instructions. Drain and set aside. 2. In a small bowl, mix together the soy sauce, oyster sauce, fi... Leer más
