Gunkan Maki, also known as Boat-Shaped Sushi, is a popular type of sushi that originated in Japan. It is a unique and delicious sushi roll that is easy to make at home. The name 'Gunkan' translates to 'warship' in English, which refers to the shape of the sushi roll resembling a small boat. This sushi roll is typically made with a base of sushi rice and topped with various ingredients like fish roe, sea urchin, or other seafood. Here is a secret recipe to make Gunkan Maki at home: Ingredients: - Sushi rice - Nori (seaweed sheets) - Fish roe (such as salmon roe or flying fish roe) - Sea urchin (optional) - Soy sauce - Wasabi - Pickled ginger Steps: 1. Cook the sushi rice according to the package instructions. Once cooked, let it cool to room temperature. 2. Cut the nori sheets into small rectangular strips, about 1 inch wide and 3 inches long. 3. Take a small amount of sushi rice and shape it into an oval shape using wet hands. 4. Wrap the nori strip around the rice, leaving... Leer más
