This recipe is perfect for a quick and healthy dinner. The tilapia is seasoned with a blend of spices and grilled to perfection, then topped with a fresh and flavorful mango salsa. The salsa is made with diced mango, red onion, jalapeno, lime juice, and cilantro. Serve the grilled tilapia with the mango salsa on top and a side of rice or quinoa for a complete meal.