Paneer Uttapam is a delectable variation of Uttapam that is made with crumbled paneer (Indian cottage cheese). It is a perfect option for vegetarians who want to enjoy a protein-rich breakfast. Paneer Uttapam is soft, fluffy, and packed with the goodness of paneer. The paneer adds a creamy and slightly tangy flavor to the dish, making it a favorite among paneer lovers. Paneer Uttapam is usually served with coconut chutney or tomato chutney, making it a delightful and nutritious meal.
