Spinach Uttapam is a healthy and nutritious variation of Uttapam that is made with finely chopped spinach leaves. It is a perfect option for those who want to add some greens to their breakfast. Spinach Uttapam is packed with vitamins and minerals, making it a great way to start your day. The spinach adds a vibrant green color and a mild earthy flavor to the dish, making it a favorite among health-conscious individuals. Spinach Uttapam is usually served with coconut chutney or sambar, making it a complete and wholesome meal.
