Mango lemon rice is a unique and delicious variation of lemon rice that incorporates the sweetness of ripe mangoes. In this recipe, diced ripe mangoes are added to the cooked rice along with the tempering and lemon juice. The mangoes add a natural sweetness and a fruity flavor to the dish, balancing out the tanginess of the lemon juice. This dish is perfect for the summer season when mangoes are in abundance. It can be enjoyed as a main course or as a side dish and is sure to impress your family and friends with its vibrant flavors.
