If you're looking for a twist on the classic sweet and sour pork ribs, try this sticky honey version. The pork ribs are marinated in a mixture of honey, soy sauce, garlic, and ginger, which gives them a sweet and savory flavor. The ribs are then cooked until they are tender and sticky, with a caramelized glaze that is simply irresistible. The combination of the honey and the tangy sauce creates a perfect balance of flavors that will have you licking your fingers. Serve these sticky honey sweet and sour pork ribs as an appetizer or as a main course with steamed vegetables for a delicious and satisfying meal.