Loukoumades, also known as Greek Honey Puffs, are a delicious Greek dessert that can be made easily with the help of a food processor. Here is a classic recipe for Loukoumades using a food processor: Ingredients: - 2 cups all-purpose flour - 1 ½ cups lukewarm water - 2 ¼ teaspoons active dry yeast - 1 teaspoon sugar - ½ teaspoon salt - Vegetable oil, for frying - Honey, for drizzling - Cinnamon, for sprinkling Steps: 1. In the bowl of a food processor, combine the lukewarm water, yeast, and sugar. Let it sit for about 5 minutes until the yeast is activated and foamy. 2. Add the flour and salt to the food processor. Pulse until the mixture forms a smooth batter. The batter should be thick but pourable. 3. Transfer the batter to a large bowl and cover it with a clean kitchen towel. Let it rise in a warm place for about 1 hour, or until it doubles in size. 4. Heat vegetable oil in a deep pot or fryer to 350°F (175°C). 5. Using a small ice cream scoop or a spoon, drop small por... Leer más
