Achari Paneer Tikka is a tangy and spicy version of paneer tikka. The paneer cubes are marinated in a mixture of yogurt, spices, and pickling spices like mustard seeds, fenugreek seeds, and fennel seeds, which gives it a unique and tangy flavor. The marinated paneer is then grilled until it is golden brown and slightly charred. It is usually served with mint chutney and makes for a delicious and flavorful appetizer.
