These classic meatball subs are a delicious and satisfying dinner option. Made with homemade meatballs, marinara sauce, and melted cheese, they are sure to be a hit with the whole family. To make the meatballs, you will need ground beef, breadcrumbs, grated Parmesan cheese, minced garlic, chopped parsley, egg, salt, and pepper. Mix all the ingredients together in a bowl and shape the mixture into small meatballs. Brown the meatballs in a skillet and then transfer them to a baking dish. In the same skillet, sauté some onions and garlic until they are soft and fragrant. Add marinara sauce and simmer for a few minutes. Pour the sauce over the meatballs and bake in the oven until the meatballs are cooked through. To assemble the subs, slice a baguette lengthwise and spread some marinara sauce on both sides. Place the meatballs on one side of the baguette and top with shredded mozzarella cheese. Place the other half of the baguette on top and press down gently. Wrap the sub in foi... Leer más
