Combine two classic Indian dishes into one with this butter chicken biryani recipe. Tender chicken pieces are marinated in a blend of spices and yogurt, then cooked with fragrant basmati rice and aromatic spices like cinnamon, cardamom, and cloves. The dish is layered with saffron-infused rice and topped with fried onions and fresh cilantro, giving it a beautiful presentation. The flavors of the butter chicken and biryani meld together perfectly, creating a dish that is both comforting and delicious.
