If you're a fan of spicy food, this spicy lobster ramen recipe is perfect for you. Here are the ingredients you'll need: - 1 whole lobster - 4 cups chicken or vegetable broth - 2 tablespoons gochujang (Korean chili paste) - 2 cloves garlic, minced - 1 tablespoon ginger, grated - 2 green onions, sliced - 1 cup shiitake mushrooms, sliced - 2 packs ramen noodles - 1 tablespoon soy sauce - 1 tablespoon sesame oil - Salt and pepper to taste To start, cook the lobster by boiling it in a large pot of water for about 8-10 minutes, until the shell turns bright red. Remove the lobster from the pot and let it cool. Once cooled, remove the meat from the shell and set aside. In a separate pot, heat the chicken or vegetable broth over medium heat. Add the gochujang, garlic, ginger, green onions, and shiitake mushrooms. Simmer for about 10 minutes to allow the flavors to meld together. While the broth is simmering, cook the ramen noodles according to the package instructions. Drain and ... Leer más
