Futomaki is a type of thick sushi roll that is filled with a variety of ingredients. One popular combination is tuna and avocado. To make this delicious futomaki, you will need the following ingredients: - 2 cups sushi rice - 4 sheets of nori (seaweed) - 1/2 pound fresh tuna, thinly sliced - 1 ripe avocado, thinly sliced - Soy sauce for dipping To prepare the futomaki, follow these steps: 1. Cook the sushi rice according to the package instructions. Once cooked, let it cool to room temperature. 2. Place a sheet of nori on a bamboo sushi mat. Wet your hands with water to prevent sticking, and spread a thin layer of sushi rice evenly over the nori, leaving about an inch of space at the top. 3. Lay a few slices of tuna and avocado in a line across the center of the rice. 4. Using the bamboo mat, roll the nori tightly, applying gentle pressure to ensure a firm roll. Wet the top inch of the nori with water to seal the roll. 5. Repeat the process with the remaining ingredien... Leer más
