Indian butter chicken curry, also known as Murgh Makhani, is a classic and indulgent dish that is loved by many. This recipe features tender chicken pieces cooked in a rich and creamy tomato-based curry sauce. The chicken is marinated in a blend of spices and yogurt, which helps to tenderize the meat and infuse it with flavor. The curry sauce is made with a combination of tomatoes, onions, garlic, ginger, and a variety of aromatic spices, which give it a rich and complex flavor. Serve this Indian butter chicken curry with naan bread or basmati rice for a truly satisfying meal.
