For those who like a little heat, this spicy veggie pasta primavera recipe is sure to please. The dish features a mix of colorful vegetables like red bell peppers, cherry tomatoes, and jalapenos, sautéed in olive oil with garlic and red pepper flakes. The vegetables are then tossed with cooked pasta and a spicy tomato sauce made from crushed tomatoes, chili powder, and cayenne pepper. This fiery pasta primavera is perfect for spice lovers who want to add a kick to their meal.