Make crispy and golden French fries in the Instant Vortex Air Fryer. Start by cutting potatoes into thin strips and soaking them in cold water for 30 minutes to remove excess starch. Pat them dry, toss with a little oil, and season with salt and pepper. Cook in the air fryer at 400°F for 15-20 minutes, shaking the basket halfway through. The result is perfectly crispy fries that are healthier than deep-fried ones.