Eggplant Curry is a delicious and healthy Indian dish that is made with eggplant, tomatoes, onions, and a blend of spices. The eggplant is cooked until it is tender and then simmered in a flavorful tomato-based sauce. The spices add a depth of flavor to the dish, while the eggplant provides a meaty texture. Eggplant Curry is a perfect dish for a vegetarian meal or as a side dish for a meat-based meal.
