These classic beef and bean enchiladas are a delicious and satisfying meal that will surely make you fall in love with Mexican cuisine. Made with a flavorful filling of ground beef, beans, and spices, wrapped in soft tortillas and smothered in a rich enchilada sauce, these enchiladas are a crowd-pleaser. To make these enchiladas, you will need the following ingredients: - 1 pound ground beef - 1 onion, diced - 2 cloves of garlic, minced - 1 can of black beans, drained and rinsed - 1 teaspoon cumin - 1 teaspoon chili powder - Salt and pepper to taste - 8 flour tortillas - 2 cups of enchilada sauce - 1 cup shredded cheese To prepare the enchiladas, follow these steps: 1. Preheat your oven to 350°F (175°C) and grease a baking dish. 2. In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is translucent. 3. Add the black beans, cumin, chili powder, salt, and pepper to the skillet. Stir well to combine and cook for... Leer más
