Kao Niew Moo Ping, also known as Grilled Pork with Sticky Rice, is a popular street food dish in Thailand. It is a delicious combination of tender grilled pork skewers and sticky rice, served with a flavorful dipping sauce. This dish is loved by locals and tourists alike for its smoky and savory flavors. To make Kao Niew Moo Ping, you will need the following ingredients: - 500 grams of pork shoulder, thinly sliced - 1 cup of sticky rice - 2 tablespoons of soy sauce - 2 tablespoons of oyster sauce - 1 tablespoon of fish sauce - 1 tablespoon of sugar - 1 teaspoon of garlic powder - 1 teaspoon of black pepper - Bamboo skewers, soaked in water To prepare the dish, follow these steps: 1. In a bowl, combine the soy sauce, oyster sauce, fish sauce, sugar, garlic powder, and black pepper. Mix well to make the marinade. 2. Add the sliced pork shoulder to the marinade and mix until the pork is well coated. Let it marinate for at least 30 minutes, or overnight for better flavor. 3... Leer más
