For a sweet and savory twist on chicken stir-fry, try this honey garlic version. Here are the ingredients you'll need: - 2 boneless, skinless chicken breasts, thinly sliced - 2 tablespoons soy sauce - 2 tablespoons honey - 2 cloves garlic, minced - 1 tablespoon vegetable oil - 1 red bell pepper, thinly sliced - 1 yellow bell pepper, thinly sliced - 1 onion, thinly sliced - 1 cup sliced carrots - 1 cup sugar snap peas - Sesame seeds for garnish To start, combine the soy sauce, honey, and minced garlic in a small bowl and set aside. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the chicken and cook until browned and cooked through, about 5 minutes. Remove the chicken from the skillet and set aside. In the same skillet, add the bell peppers, onion, and carrots. Cook until the vegetables are tender-crisp, about 3-4 minutes. Add the sugar snap peas and cook for an additional 2 minutes. Return the chicken to the skillet and pour in the honey garlic... Leer más
