Galbi, also known as Korean BBQ short ribs, is a beloved meat dish in Seoul. The beef short ribs are marinated in a sweet and savory sauce made from soy sauce, garlic, ginger, and other ingredients. The marinated ribs are then grilled to perfection, resulting in tender and flavorful meat. Galbi is often enjoyed with a side of rice, kimchi, and other banchan (side dishes). The combination of the smoky grilled meat and the bold flavors of the marinade make Galbi a must-try dish in Seoul.
