Roasted vegetables and hummus make a delicious combination in this Roasted Vegetable and Hummus Wrap recipe. The Thermomix is used to roast a variety of vegetables like bell peppers, zucchini, and eggplant, bringing out their natural sweetness and adding a smoky flavor. The wrap is then assembled by spreading a generous amount of hummus on a tortilla, topping it with the roasted vegetables, and adding some fresh greens. This wrap is not only packed with flavor but also loaded with nutrients.
