Vegetable egg fried rice is a nutritious and flavorful homemade recipe that is packed with colorful vegetables and protein-rich eggs. This recipe combines cooked rice with a variety of vegetables such as carrots, peas, bell peppers, and onions. The vegetables are stir-fried with the eggs and seasoned with soy sauce and other spices, creating a vibrant and satisfying dish. This vegetable egg fried rice is not only delicious but also a great way to incorporate more vegetables into your diet.
