Experience the flavors of Greece with this traditional vegetable stew called Briam. It's made with a variety of Mediterranean vegetables like tomatoes, zucchini, eggplant, and potatoes. The stew is flavored with garlic, oregano, and olive oil, giving it a rich and aromatic taste. It's baked in the oven until the vegetables are tender and slightly caramelized. Serve it with feta cheese and crusty bread for a taste of the Mediterranean.
