Banh Cuon Thit Nuong, also known as Grilled Pork Rice Rolls, is a popular Vietnamese dish that combines tender rice rolls filled with flavorful grilled pork. This dish is often enjoyed as a light and refreshing meal or snack. The combination of soft rice rolls and savory grilled pork creates a delightful texture and taste that is sure to satisfy your cravings. To make Banh Cuon Thit Nuong, you will need the following ingredients: - Rice paper - Grilled pork - Lettuce - Bean sprouts - Fresh herbs (such as mint, cilantro, and Thai basil) - Fish sauce - Lime - Garlic - Sugar - Water Here are the steps to prepare Banh Cuon Thit Nuong: 1. Prepare the rice paper by soaking it in warm water until it becomes soft and pliable. 2. Slice the grilled pork into thin strips. 3. Wash and prepare the lettuce, bean sprouts, and fresh herbs. 4. In a small bowl, mix fish sauce, lime juice, minced garlic, sugar, and water to make the dipping sauce. 5. Take a piece of softened rice paper and ... Leer más
