Vegetable Biryani with Paneer is a delightful variation of the classic biryani recipe. It combines the goodness of mixed vegetables with the richness of paneer (Indian cottage cheese). The vegetables and paneer are cooked with aromatic spices like cinnamon, cardamom, and cloves, which infuse the rice with a wonderful flavor. This biryani is not only delicious but also nutritious, as it provides a good balance of carbohydrates, proteins, and vitamins from the vegetables and paneer. Serve it with raita or a side salad for a wholesome and satisfying dinner.
