Spinach and Potato Biryani is a nutritious and flavorful rice dish made with basmati rice, spinach, and potatoes. The spinach adds a vibrant green color and a fresh taste to the biryani, while the potatoes provide a hearty and filling element. The rice is cooked with a blend of spices like cumin, coriander, and garam masala, which infuse it with a rich and aromatic flavor. This biryani is a great way to incorporate greens into your dinner and is perfect for those looking for a healthy and delicious meal option. Serve it with raita or a side salad for a complete and balanced dinner.
