Indulge in the rich and nutty flavors of an amaretto cheesecake in Catania. This cheesecake is made with a crushed amaretto cookie crust and a creamy amaretto-infused cream cheese filling. The amaretto liqueur adds a subtle almond flavor to the cheesecake, creating a delightful combination of sweetness and nuttiness. It is often served with a sprinkle of crushed amaretto cookies on top for added crunch and flavor.
