Eggplant Parmesan is a classic Italian dish that is loved by many. It is made by slicing eggplant into rounds, breading and frying them, layering them with tomato sauce and mozzarella cheese, and baking until bubbly. The result is a delicious and hearty dish that is perfect for a cozy dinner at home. Serve with a side of garlic bread and a green salad for a complete meal.
