Baba Ghanoush is a Middle Eastern dip made from roasted eggplant, tahini, garlic, lemon juice, and olive oil. It is a healthy and flavorful alternative to traditional dips like hummus. To make it, simply roast the eggplant until it is tender, then blend it with the other ingredients until smooth. Serve with pita bread or fresh vegetables for a delicious and nutritious snack.
