Wonton Soup with Bok Choy is a nutritious and flavorful twist on the classic wonton soup. Bok choy, a leafy green vegetable, is added to the soup to provide extra vitamins and minerals. The broth is made with a combination of chicken or vegetable stock, soy sauce, garlic, and ginger. The wontons are filled with a mixture of ground pork, shrimp, and spices, and are cooked in the broth along with the bok choy until tender. The result is a delicious and healthy soup that is packed with flavor and nutrients. Wonton soup with bok choy is a great option for those looking to incorporate more vegetables into their diet.
