This classic chicken stir-fry recipe is a crowd-pleaser that never fails to impress. Made with tender chicken breast, colorful vegetables, and a flavorful sauce, it's a dish that will make you fall in love with stir-fry all over again. To make this delicious stir-fry, you will need the following ingredients: - 2 boneless, skinless chicken breasts, thinly sliced - 1 red bell pepper, thinly sliced - 1 yellow bell pepper, thinly sliced - 1 small onion, thinly sliced - 2 cloves of garlic, minced - 1 tablespoon of fresh ginger, grated - 2 tablespoons of soy sauce - 1 tablespoon of oyster sauce - 1 tablespoon of cornstarch - 1/4 cup of chicken broth - 2 tablespoons of vegetable oil To prepare the stir-fry, follow these steps: 1. In a small bowl, whisk together the soy sauce, oyster sauce, cornstarch, and chicken broth. Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. 3. Add the chicken to the skillet and cook until browned and cooked through,... Leer más
