This easy recipe for Honey Sriracha Chicken Ramen is a delicious twist on traditional ramen noodles. The combination of sweet honey and spicy sriracha creates a flavorful broth that pairs perfectly with tender chicken and chewy noodles. Here's how to make it: Ingredients: - 2 boneless, skinless chicken breasts - 4 cups chicken broth - 2 tablespoons soy sauce - 2 tablespoons honey - 1 tablespoon sriracha sauce - 2 packs ramen noodles - 2 green onions, sliced - Sesame seeds, for garnish Instructions: 1. Start by cooking the chicken. Season the chicken breasts with salt and pepper, then grill or pan-fry them until cooked through. Let the chicken rest for a few minutes, then slice it into thin strips. 2. In a large pot, bring the chicken broth to a boil. Stir in the soy sauce, honey, and sriracha sauce. Reduce the heat and let the broth simmer for about 5 minutes to allow the flavors to meld together. 3. While the broth is simmering, cook the ramen noodles according to the pa... Leer más
