Whip up a quick and flavorful pesto pasta using a food processor. This classic Italian dish is made by blending fresh basil leaves, pine nuts, garlic, Parmesan cheese, and olive oil into a vibrant and aromatic sauce. Toss the pesto sauce with cooked pasta and garnish with some extra Parmesan cheese and fresh basil leaves. It's a simple yet satisfying meal that can be enjoyed on its own or paired with grilled chicken or shrimp.
