Experience the aromatic flavors of Thai cuisine with this Thai basil egg fried rice recipe. The dish starts by sautéing garlic and Thai bird's eye chilies in a hot pan until fragrant. Then, cooked rice is added along with soy sauce, fish sauce, and a touch of sugar. The rice is seasoned with salt and pepper, and then eggs are scrambled and mixed in. Finally, fresh Thai basil leaves are added, infusing the dish with their distinctive aroma and flavor. The Thai basil egg fried rice is a delicious and fragrant option for those who enjoy the bold flavors of Thai cuisine.
