Torta della Nonna, which translates to 'Grandma's cake,' is a classic Tuscan dessert that is loved for its simplicity and deliciousness. It is made by layering a buttery shortcrust pastry with a creamy custard filling, often flavored with lemon zest and vanilla. The top of the cake is usually dusted with powdered sugar and garnished with pine nuts. Torta della Nonna is a comforting and nostalgic dessert that is often enjoyed with a cup of coffee or tea. It is a perfect treat to share with loved ones and celebrate the flavors of Tuscany.
