The quinoa salad is a nutritious and protein-packed dish that is popular in the Maldives. Made with cooked quinoa, fresh vegetables, and a zesty dressing, this salad is a perfect choice for those looking for a healthy and filling meal. The quinoa is cooked until fluffy and then mixed with a variety of vegetables like cherry tomatoes, cucumbers, and bell peppers. The salad is often dressed with a tangy dressing made from lemon juice, olive oil, and herbs. It is a great option for vegetarians and vegans visiting the Maldives.
