Uni sushi is a popular and elegant way to enjoy the unique flavor of sea urchin. To make uni sushi, you will need the following ingredients: sushi rice, fresh sea urchin, nori seaweed sheets, soy sauce, wasabi, and pickled ginger. Start by preparing the sushi rice according to the package instructions. Once the rice is cooked, let it cool slightly before handling. Take a sheet of nori seaweed and place it on a bamboo sushi mat. Wet your hands with water to prevent the rice from sticking and spread a thin layer of sushi rice on the nori, leaving a small border at the top. Next, place a piece of fresh sea urchin on top of the rice. Gently roll the sushi using the bamboo mat, applying light pressure to ensure a tight roll. Repeat the process with the remaining ingredients. Once the sushi rolls are prepared, slice them into bite-sized pieces using a sharp knife. Serve the uni sushi with soy sauce, wasabi, and pickled ginger on the side. The combination of the creamy sea urc... Leer más
