Kolhapuri Chicken Handi is a rich and creamy chicken curry that is cooked in a traditional handi, a clay pot. The chicken is marinated in a mixture of yogurt, ginger, garlic, and spices like red chili powder, turmeric, and garam masala. It is then cooked with onions, tomatoes, and a special Kolhapuri masala until the chicken is tender and the flavors are well blended. The dish is garnished with fresh cream and coriander leaves. Kolhapuri Chicken Handi is a delightful recipe that will surprise your taste buds with its creamy and aromatic flavors.
