Kolhapuri Chicken Kheema is a spicy and flavorful minced chicken dish that is perfect for a quick and delicious meal. The chicken is cooked with onions, tomatoes, ginger, garlic, and a blend of spices like red chili powder, turmeric, and garam masala. The dish is garnished with fresh coriander leaves and served hot with pav, a type of bread roll. Kolhapuri Chicken Kheema is a delightful recipe that will surprise your taste buds with its bold flavors and aromatic spices.
