Pad Priew Wan Moo, also known as Sweet and Sour Pork, is a popular Thai dish that combines the flavors of sweet and sour in a delicious stir-fry. This simple recipe is perfect for those who want to enjoy the authentic taste of Thai cuisine at home. Here are the ingredients and steps to make Pad Priew Wan Moo: Ingredients: - 500 grams of pork, thinly sliced - 1 onion, sliced - 1 bell pepper, sliced - 1 carrot, sliced - 2 cloves of garlic, minced - 2 tablespoons of vegetable oil - 3 tablespoons of ketchup - 2 tablespoons of vinegar - 2 tablespoons of sugar - 1 tablespoon of soy sauce - 1 tablespoon of fish sauce - 1 tablespoon of cornstarch, dissolved in water - Salt and pepper to taste Steps: 1. Heat the vegetable oil in a wok or large frying pan over medium heat. 2. Add the minced garlic and stir-fry until fragrant. 3. Add the sliced pork and cook until it turns brown and is cooked through. 4. Add the sliced onion, bell pepper, and carrot to the pan and stir-fry for a few m... Leer más