Indulge in the delicious flavors of the local cuisine in Bellagio. The region is known for its fresh ingredients, traditional recipes, and mouthwatering dishes. Sample the famous lake fish, such as perch or trout, prepared in various ways – grilled, fried, or in a delicate risotto. Savor the rich flavors of homemade pasta dishes, accompanied by locally produced wines. Don't miss the opportunity to try the local specialty, polenta, served with a variety of toppings. Finish your meal with a sweet treat like tiramisu or a slice of torta di Bellagio, a traditional cake made with almonds and chocolate. Bon appétit!
