Mongolian Beef Lettuce Wraps are a lighter and healthier alternative to the traditional dish. Instead of serving the beef over rice, it is wrapped in crisp lettuce leaves for a refreshing and low-carb option. The beef is typically cooked with green onions and a savory sauce, then spooned into lettuce leaves and garnished with sesame seeds or chopped peanuts. These lettuce wraps are perfect for a light lunch or dinner and can be easily customized with your favorite toppings.